Snow crab is regarded as one of the sea’s finest delicacies, prized for its delicate texture and refined flavour. At Los Peperetes, we are proud to offer this exceptional seafood as part of our collection.
Our snow crab is sustainably sourced from the cold, crystal-clear waters of Greenland. Once it arrives at our facilities, the meat is carefully extracted by hand from each leg before being delicately packed into the tin together with its own cooking liquor to preserve its natural texture and flavour.
Elegant, delicate, and deeply evocative of the sea, our snow crab offers a truly distinctive gastronomic experience for the most discerning seafood lovers.
Snow crab legs and meat “Chionoecetes apilio” (crustacean), water, and salt. May contain traces of fish and shellfish.
Given the delicacy of this dish, we recommend enjoying it straight from the can, accompanied by its broth. For the most imaginative minds, it’s the perfect ingredient for making ceviche, a seafood salad, or even snow crab nigiri—dishes that are sure to be a hit any time. Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.
