Discover authentic seafaring tradition with our canned Galician-style mussels.
Sourced from the Galician estuaries with the “Mejillón de Galicia” Protected Designation of Origin. We select the best mussels from the Rías Baixas, clean them by hand, and fry them in olive oil to perfection. They are then sorted by size and placed by hand into each can. Finally, they are served with a delicious Galician-style sauce, a family recipe made exclusively with natural, locally sourced ingredients.
Every bite of our canned Galician-style mussels will transport you to the traditional flavors of Galician cuisine, with the taste of the best seafood from Galicia and a tender, juicy texture.
Surprise your guests with a touch of tradition and the flavor of the best seafood from Galicia with our canned Galician-style mussels.
Mussels (bivalve mollusk), olive oil, onion, bell pepper, tomato, spices (cayenne), and salt. May contain traces of fish or shellfish.
This is a ready-to-eat canned meal. It can be enjoyed at room temperature or warmed slightly before eating. Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.
