Awarded Best Canned Seafood in the World by the prestigious World’s 101 Best Canned Products from the Sea, a ranking that evaluates more than 400 of the finest seafood conservas from around the globe.
Our razor clams in garlic are harvested along the sandy shores of the Costa da Morte in northern Galicia, where expert free divers gather some of the region’s finest shellfish. Within hours, they arrive at our facilities to be gently cooked, carefully cleaned, and meticulously prepared entirely by hand.
Each razor clam is delicately trimmed and individually placed into the tin before being complemented with a subtle garlic-infused olive oil that enhances its natural flavour without overpowering its delicate character.
Elegant and deeply evocative of the Galician coast, these razor clams offer an exceptional gastronomic experience, perfect for sharing on special occasions.
Clams (bivalve mollusk), olive oil, garlic, chili pepper, and salt. May contain traces of fish or shellfish.
Enjoy them straight from the can, or if you want to take them to the next level, give them a quick sear on the grill—you’ll be surprised! Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.
