Our artisanal cannery awaits you in a truly privileged setting, overlooking the majestic island of Cortegada and surrounded by the shellfish beds where the famous Carril clams are cultivated.
Step inside and discover the craftsmanship, tradition, and meticulous care behind every one of our conservas.
We offer you an exciting experience where you’ll discover:
Our surrounding area
Our passionate guides will introduce you to the rich shellfishing traditions of the Galician coast, the sustainable fishing methods passed down through generations, and the artisanal canning process that defines Los Peperetes.
You will also witness firsthand the remarkable work carried out in the shellfish beds where the renowned Carril clams are cultivated, gaining a deeper understanding of the unique maritime culture of the Rías Baixas.
The Artisanal Canning Process
You’ll discover the fascinating process behind our canned goods, from the careful selection of raw ingredients to the meticulous final labeling. Every step is imbued with craftsmanship, care, and expertise, ensuring the highest quality in every product.
The Product
Our extensive selection of seafood conservas captures the authentic flavours of Galicia in every tin. Each speciality reflects a story of craftsmanship, tradition, and the richness of the Atlantic coast.
Immerse yourself in the tradition, passion, and unparalleled flavor of our artisanal preserves. A true treat for the senses. Don’t miss this unique opportunity—book your visit now.