Delivery in 24/48 hours

Galician Cockles

29,50 46,00 

  • Season: Sept-January
  • Source: The Rías of Arousas and Muros
  • Fishing Method: By hand or with rakes
  • Before starting the handling process, the cockles are submerged in seawater when they arrive at the factory in order to naturally clean the sand from them. After steaming, they are shelled and the flesh is very ca
Artesanía AlimentariaCertificado SAEElaborado en GaliciaFDAPesca de Rías
You might also be interested in

For orders outside of Spain, please make the purchase in english language.

Para pedidos fuera de España, por favor, haga la compra en el idioma inglés.