Delivery in 24/48 hours

Baby Squid in its ink – 650g


This cephalopod, like octopus, requires a very delicate production process. In addition to a thorough cleaning, it needs to be cooked in very salty water to achieve the desired flavour. Once it has been turned inside out to complete the cleaning process, it is stuffed by hand. The sauce is then prepared using olive oil, onion, tomato and fine wines, adquiring dark colour due to the ink.

Artesanía AlimentariaCertificado SAEElaborado en GaliciaFDAPesca de Rías
You might also be interested in

For orders outside of Spain, please make the purchase in english language.

Para pedidos fuera de España, por favor, haga la compra en el idioma inglés.