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Mussel Pâté made with Galician Mussels, the world’s first with PDO certification

Conservas Los Peperetes is proud to announce the launch of its new mussel pâté. This is the Galician cannery’s first pâté and the first on the market to bear the prestigious “Mejillón de Galicia” PDO designation. This innovative product sets a new standard in the category, combining exceptional quality, authentic origin, and artisanal craftsmanship. Its […]