Octopus is very difficult to preserve, as it requires a meticulous, artisanal process to ensure the final product is perfect.<\/p>\n
Once at our facility, we clean it by hand before freezing it. This process is necessary to break down the fibers in the meat and achieve the desired tenderness.<\/p>\n
Cooking the octopus is the most important step in achieving the desired texture. The tentacles are then cut with scissors, just as the famous \u201cpulpeiras\u201d do all over Galicia.<\/p>\n
In its olive oil version, it becomes a very versatile product that you can use in a wide variety of recipes or enjoy straight from the can.<\/p>\n","protected":false},"excerpt":{"rendered":"
Octopus is very difficult to preserve, as it requires a meticulous, artisanal process to ensure the final product is perfect. Once at our facility, we clean it by hand before freezing it. This process is necessary to break down the fibers in the meat and achieve the desired tenderness. Cooking the octopus is the most […]<\/p>\n","protected":false},"featured_media":3697,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[92],"product_tag":[],"class_list":["post-1729","product","type-product","status-publish","has-post-thumbnail","product_cat-seafood","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"acf":[],"yoast_head":"\n