Conservas Los Peperetes is proud to announce the launch of its new mussel pâté. This is the Galician cannery’s first pâté and the first on the market to bear the prestigious “Mejillón de Galicia” PDO designation. This innovative product sets a new standard in the category, combining exceptional quality, authentic origin, and artisanal craftsmanship. Its […]
About Us From the heart of our land, facing the majestic island of Cortegada, springs the soul of Conservas Los Peperetes. Here, where the waters of the Atlantic bathe this unparalleled landscape with their essence, we are dedicated to creating artisan Galician preserves that reflect our passion for the sea and for Galicia. Our location […]
Last week we traveled to Austria to visit our friend Albert Kriwetz, manager of two high quality bar / restaurants, whose success and great style are recognized in the cities of Kufstein and Graz. It was 2 tasting events with our products to make known the flavors of Galicia and the possibilities offered by the […]
In the heart of Galicia, across from the island of Cortegada, where the art of canning has become legendary, Los Peperetes has built a legacy of passion, craftsmanship, and excellence. We are proud to present our corporate video, a window into our very soul. From the cockles of the Rías Baixas to sea urchin caviar, […]
